Assistant Waiter [Greece]


 

Assistant Waiter

  • Kranidi, Greece
  • F&B Service
  • 1705
  • Amanzoe

Job Description

AMAN

At Aman we are on a mission to create the world’s ultimate luxury lifestyle brand; hotels, resorts, experiences and products which transform our guests’ perspectives and daily lives. To achieve our ambitions, we capitalise on our unique combination of world-class and diverse talent, unmatched design, and access to locations, cultures and experiences few are privy to. We live by the ‘Aman way of life’ – a mindset shared by our guests and employees which creates a lifelong sense of belonging driven by our values of:

Invest in individuality – fostering an environment where each person can push boundaries, take risks and challenge norms.

Nurture pathfinder spirit – exploring experiences, opportunities and locations which transform into new exciting ventures.

Act like owners – taking the charge, leading by example and an immense sense of pride in their work.

Celebrate communities – ensuring that every member of our community is looked after and nurtured in a compassionate, respectful and collaborative manner.


LOCATION

This position is located at Amanzoe, our property in Porto Heli Greece. While we are open to applications from international candidates, we ask that you already possess the right to live and work in Greece without the need for a company-supported work permit.


POSITION OVERVIEW

Join our family at Amanzoe as an Assistant Waiter.


RESPONSIBILITIES

Under the direction of the F&B Management Team, the incumbent will assist in providing professional service to our guests, ensuring their visit to our F&B outlets will become an ultimate experience.


QUALIFICATIONS

You will likely already possess experience of at least 1-2 years in a similar position either in a 5* hotel or in high standards Restaurant.
You will need to have a Hospitality Degree from a certified school in Greece or abroad.
Excellent written and verbal Greek and English communication skills are required.
Knowledge of an additional language is vital (e.g. French, Italian, Spanish, other).
Strong interpersonal abilities are essential for this role.
The ideal candidate will be creative, organized with problem solving & time management skills and with desire to achieve highest quality service standards with guests and team members.

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